Corn fritters
Corn fritters
Ingredients/Components
- sugar - 1 Tbsp
- milk - 1/2 c
- eggs, beaten - 2 item
- pinch of salt - 1 item
- melted butter - 2 Tbsp
- self-rising flour
- can corn, drained - 1 item
- black pepper - 1 Tbsp
How to make corn fritters:
Sift together the dry ingredients. Add rest of ingredients and fry in deep fat.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
can cream of mushroom soup, mushrooms, medium onions, chopped, corn, cans creamed corn, sweet potatoes, medium sweet potatoes, frozen, chopped broccoli, cooked and drained, fresh yellow squash or 2 16 oz, chicken broth or 2 chicken bouillon cubes, dissolved in water
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