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Corn chowder

Corn chowder
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • large onion, chopped - 1 item
  • can cream of potato soup - 1 item
  • can creamed corn - 1 item
  • diced potatoes - 2 c
  • salt and pepper to taste - 1 item
  • large celery stalks, chopped - 2 item
  • can cream celery soup - 1 item
  • milk - 1 c
  • boiling water - 2 c
  • stick oleo - 1 item

How to make corn chowder:

Saute onion and celery in 1 stick oleo. Add water, potatoes, salt and pepper. Cook until tender. Add corn, soups and milk. Garnish with parsley. Do not dilute soups.

Recipe categories: Corn, Soups & stews, Chowders.

Rating:
Corn chowder
5
Average rating: 5 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, eggs, milk, salt, stick margarine, evaporated milk, eggs, beaten, can creamed corn
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