Corn casserole

Corn casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • baking soda - 1/2 tsp
  • garlic salt
  • finely chopped onion - 1/2 c
  • yellow cornmeal - 1 c
  • large eggs, slightly beaten - 2 item
  • cans yellow cream-style corn - 2 1/2
  • can drained, chopped green chiles - 1 oz
  • shredded Cheddar cheese, shredded 8 oz - 2 c

How to make corn casserole:

Combine the first 6 ingredients in a large bowl, then add corn meal, salt and soda. Pour in lightly greased 11 x 7 x 1 1/2-inch baking dish. Bake at 350° for 50 minutes or until knife inserted in center comes out clean. Serves 8.

Recipe categories: Side dish, Corn, Casseroles.

Rating:
Corn casserole
4.5
Average rating: 4.5 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
vegetable oil, ground beef, cooked rice, large mushrooms, can creamed corn, hamburg, cooked rice not instant, to 16 large mushrooms, large potatoes, grated raw, cans sweet corn white, drained
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