Corn casserole
Corn casserole
Ingredients/Components
- sugar - 1 Tbsp
- milk - 2/3 c
- butter - 1/4 c
- egg - 1 item
- salt and pepper to taste - 1 item
- cracker crumbs - 1 c
- cheese, grated - 1 c
- cream-style corn - 1 c
- diced pimentos - 1 c
- chopped bell peppers - 1 c
- whole style corn - 1 c
How to make corn casserole:
Mix all ingredients and put into a pan. Cover with foil. Bake at 325° for 1 hour and 15 minutes. Check every 20 minutes.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, pkg, salt, brown sugar, coconut, eggs, beaten, egg whites, lightly beaten, salt and pepper to taste
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