Corn casserole
Corn casserole
Ingredients/Components
- salt - 1 tsp
- flour - 2 Tbsp
- stick margarine - 1 item
- pepper - 1/2 tsp
- hard-boiled eggs, chopped - 2 item
- hamburger - 1 lb
- small onion - 1 item
- cooked rice - 2 c
- green pepper - 1/2 item
- Worcestershire - 4 Tbsp
- whole kernel corn - 2 c
- canned tomatoes or juice - 2 c
How to make corn casserole:
Combine margarine, hamburger, flour, green peppers and onion. Cook until brown,. Add remaining ingredients and bake at 350° for 1 hour.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, pkg, sour cream, flour, brown sugar, oil, bisquick
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