Home » Side dish » Corn casserole

Corn casserole

Corn casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • stick margarine - 1 item
  • carton sour cream - 1 oz
  • onions, chopped - 1/2 c
  • can water chestnuts, drained and sliced - 1 item
  • large can French-style green beans, drained - 1 item
  • can cream of celery soup, undiluted - 1 item
  • large cans Shoe Peg corn, drained - 2 item
  • Topping:1 stack butter type crackers, crushed

How to make corn casserole:

Topping:1 stack butter type crackers, crushed1 stick margarine Mix corn, beans, chestnuts, soup, onions and sour cream. Pour in 7 x 11-inch baking dish. Bake at 350° for 20 minutes. Mix crackers and margarine and sprinkle over casserole. Cook 10 minutes more.

Recipe categories: Side dish, Corn, Casseroles.

Rating:
Corn casserole
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, vanilla, sour cream, stick margarine, butter, stick butter, chopped onion, salt and pepper to taste
You may be interested in these recipes:
More Side dish recipes
Similar recipes
Same ingredients
Side dish top recipes