Corn casserole
Corn casserole
Ingredients/Components
- milk - 1/2 c
- butter - 1/4 c
- onion - 2 Tbsp
- can whole kernel corn - 1 item
- grated Velveeta cheese - 1 c
- can cream corn - 1 item
- crushed spaghetti or shell macaroni - 1 c
How to make corn casserole:
Fold ingredients together and bake at 350° for 45 minutes.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, cinnamon, eggs, milk, sour cream, flour
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