Corn casserole
Corn casserole
Ingredients/Components
- flour - 2 Tbsp
- whipping cream - 1/2 pt
- salt and pepper to taste - 1 item
- stick oleo - 1/2 item
- cans Shoe Peg corn - 2 item
How to make corn casserole:
Mix. Bake in oven at 350° for 30 minutes. Stir once after 15 minutes.Recipe categories: Side dish, Corn, Casseroles.
Rating:
Related ingredients:
sugar, cream cheese, half and half, brown sugar, medium onion, chopped green onions
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