Corn casserole

Corn casserole

Corn casserole

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CookItEasy.net
CookItEasy.net
Corn casserole photo 1
Corn casserole photo 2

Ingredients/Components

  • milk - 1 c
  • eggs, beaten - 2 item
  • baking soda - 1/2 tsp
  • garlic salt
  • onion, chopped - 1/2 c
  • yellow cornmeal - 1 c
  • Cheddar cheese - 2 c
  • cans yellow cream-style corn - 2 1/2
  • can green chiles, drained - 1 oz

How to make corn casserole:

Combine first 6 ingredients in bowl. Combine cornmeal and remaining ingredients. Stir into corn mixture. Pour in lightly greased 11 x 7 x 1 1/2-inch baking dish. Bake at 350° for 50 minutes or until knife inserted in center comes out clean. Makes 8 servings.

Recipe categories: Side dish, Corn, Casseroles.

Rating:
Corn casserole
2.5
Average rating: 2.5 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
chili sauce, mashed sweet potatoes, bacon, diced, cooked sweet potatoes, frozen hash browns, thawed, fresh corn, cut off cob, cooked and mashed sweet potatoes, bag frozen hash browns, broken, bag hash browns, frozen thawed, medium unpeeled, scrubbed all-purpose potatoes
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