Corn and shrimp soup

Corn and shrimp soup

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour
  • butter - 1/4 c
  • water - 1 c
  • can tomato sauce - 1/2 item
  • can Ro-Tel tomatoes - 1 item
  • basil - 1/2 tsp
  • onion, chopped - 1 item
  • parsley - 1 Tbsp
  • green onions - 1/2 c
  • thyme - 1/2 tsp
  • peeled shrimp - 1 lb
  • ears fresh corn shucked and cleaned - 9 item
  • salt, white pepper to taste - 1 item

How to make corn and shrimp soup:

Heat butter and add flour; make medium brown roux. Add onion and saute. Add remaining ingredients except green onions and parsley; let simmer 1 hour. Add water for desired consistency. Add green onions and parsley. Simmer 15 minutes and serve.

Recipe categories: Soups & stews, Shellfish, Shrimp.

Rating:
Corn and shrimp soup
4.1
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
pkg, milk, salt, water, garlic salt, medium onion, diced, olive oil, can whole tomatoes
You may be interested in these recipes: