Home » Cookie and brownie » Desserts » Congo squares

Congo squares

Congo squares
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • pkg - 1 oz
  • salt - 1/2 tsp
  • chopped nuts - 1 c
  • flour
  • baking powder
  • box brown sugar - 1 item
  • shortening or 1 1/2 sticks soft margarine or butter - 2/3 c

How to make congo squares:

Sift flour, baking powder and salt together onto wax paper. Cream the shortening and brown sugar in a large mixing bowl. Add eggs, one at a time, beating well after each addition. Add dry ingredients, then add nuts and chips. Pour into greased large cookie sheet. Bake at 350° for 25 to 30 minutes.

Note: Batter will be stiff and must be spread on the cookie sheet.

Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Congo squares
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, chopped pecans
You may be interested in these recipes:
More Cookie and brownie recipes
Similar recipes
Same ingredients
Cookie and brownie top recipes