Confetti scalloped potatoes

Confetti scalloped potatoes

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • butter or margarine - 1/2 c
  • chopped onion - 1/2 c
  • dash of pepper - 1 item
  • shredded Cheddar cheese - 1 c
  • soup can milk - 1 item
  • can cream of mushroom soup undiluted - 1 3/4
  • chopped pimiento - 2 Tbsp
  • cheese cracker crumbs, divided in half - 1 c
  • small green bell pepper, cut into strips - 1 item

How to make confetti scalloped potatoes:

In a skillet, melt butter over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green pepper, pimiento, pepper and 1/2 cup of crumbs. Pour into a shallow casserole. Top with remaining crumbs. Bake at 375° for 35 to 40 minutes. Yield: 6 to 8 servings.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Confetti scalloped potatoes
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
pkg, plain flour, medium potatoes, rice, elbow macaroni uncooked, sausage, chopped broccoli, cooked, eggs, hard-boiled, medium or 1 large zucchini, or 3 medium apples, chopped
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