Cole slaw
Cole slaw
Ingredients/Components
- sugar - 3/4 c
- salt - 2 tsp
- vinegar - 1/2 c
- salad oil - 1/2 c
- mustard - 1 Tbsp
- celery seed - 1 tsp
- large onion, grated fine - 1 item
- large cabbage, grated fine - 1 item
How to make cole slaw:
Bring to boil the vinegar, oil, sugar, salt, celery seed and mustard. Cool and pour over cabbage and onion. Refrigerate. Will keep 1 week.Recipe categories: < 30 mins, Salads, 3 steps or less.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, pkg, worcestershire sauce, chopped celery, soy sauce to taste
You may be interested in these recipes: