Cole slaw
Cole slaw
Ingredients/Components
- sugar - 2 Tbsp
- salt - 1/2 tsp
- vinegar - 4 Tbsp
- pepper - 1/4 tsp
- mayonnaise - 1 c
- celery seed - 1/2 tsp
- small onion - 1 item
- cabbage - 4 c
- mustard seed - 1/4 tsp
How to make cole slaw:
Grate or cut fine cabbage. Mix together well; let stand. Refrigerate overnight.Recipe categories: < 30 mins, Salads, 3 steps or less.
Rating:
Related ingredients:
water, margarine, softened, plain flour, wide noodles, chopped cabbage, corn meal, crushed vanilla wafers, cans chunk ham, small cabbage, loaves frozen bread
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