Cole slaw
Cole slaw
Ingredients/Components
- sugar
- vinegar - 1/4 c
- onion, diced - 3/4 c
- celery, diced - 3/4 c
- green pepper, diced - 3/4 c
- sauerkraut juice - 7 8
- small jar pimento, drained - 1 item
- jar sauerkraut, drained save juice - 1 oz
How to make cole slaw:
Mix ingredients together and bring to a boil for 3 minutes. Pour over the ingredients you set aside. Keep in refrigerator.This can be made up several days ahead.
Recipe categories: < 30 mins, Salads, 3 steps or less.
Rating:
Related ingredients:
pkg, sour cream, stick oleo, melted, ground beef, head cabbage, shredded, onions, apricot jell-o, whole cranberries, white seedless grapes, halved, meat, sliced in strips roast pork is best, but leftover beef, chicken or shrimp works fine
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