Coffee cake

Coffee cake

Ingredients/Components

• cinnamon - 2 tsp
• salt - 1/2 tsp
• flour
• nutmeg - 1/2 tsp
• baking powder - 1 tsp
• baking soda - 1/2 tsp
• egg - 1 item
• shortening - 1/2 c
• dark brown sugar - 2 c
• sour milk - 1 c

How to make coffee cake:

Mix flour, shortening, nutmeg, brown sugar, cinnamon and salt until crumbly. Take out 1 cup crumbs for topping; set aside. Add baking soda to sour milk and stir. Add to remaining crumbs the egg, baking powder and sour milk mixture. Pour batter in a 9 x 13-inch pan. Sprinkle crumbs on top, keeping crumbs lightly in center. Bake at 350° for 35 minutes.

Recipe categories: Breads, Breakfast, Coffee cakes.