Coconut pie
Coconut pie
Ingredients/Components
- sugar
- eggs - 3 item
- flour - 1 Tbsp
- stick margarine - 1 item
- buttermilk - 1/4 c
- lemon juice - 1 Tbsp
- can coconut - 7 oz
How to make coconut pie:
Mix together. Pour into unbaked pie shell. Bake at 300° for 1 hour.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, milk
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