Coconut pie
Coconut pie
Ingredients/Components
- sugar - 3/4 c
- eggs - 4 item
- vanilla
- milk - 2 c
- coconut - 1 c
- margarine - 1/4 c
- Bisquick - 3/4 c
How to make coconut pie:
Combine milk, sugar, eggs, butter, Bisquick and vanilla in bowl. Mix on low speed for 3 minutes with mixer. Pour into desired pan; let stand for 5 minutes, then sprinkle with coconut. Bake at 350° for 40 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, peanut butter, eggs, well beaten, strawberries, 9-inch graham cracker crust, apples, grated, 3 1/2 c, large can coconut, can evaporated milk and 1 can water
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