Coconut pie
Coconut pie
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- coconut - 1 c
- buttermilk - 3/4 c
- stick butter, melted - 1 item
- eggs, well beaten - 5 item
- 9-inch pie shells already browned - 2 item
How to make coconut pie:
Mix all ingredients together and pour into pie shells. Bake for 35 to 40 minutes at 350°.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, coconut, powdered sugar, graham cracker crust
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