Coconut pie

Coconut pie

Coconut pie

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CookItEasy.net
CookItEasy.net
Coconut pie photo 1
Coconut pie photo 2
Coconut pie photo 3

Ingredients/Components

  • half and half - 5 c
  • pkg - 2 oz
  • flaked coconut - 1 c
  • powdered sugar - 1/2 1
  • coconut extract - 2 tsp
  • graham cracker crusts - 3 item
  • whipped topping use regular instead of light - 3 (4
  • boxes instant coconut pie filling - 3 item

How to make coconut pie:

In medium bowl, mix the 3 boxes of instant pie filling with the half and half. Add 1 teaspoon coconut extract. Beat according to directions on the box. In large bowl, cream the cheese and gradually add powdered sugar (a full cup makes it sweeter). Add 1 teaspoon extract and the whipped topping. Blend the pie filling mixture with the cream cheese. Stir in coconut. Divide among the 3 crusts.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Coconut pie
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
graham cracker crumbs, butter, softened, sugar, eggs, butter, self-rising flour, apples, stick butter or margarine, baked 8-inch pie shell, cooled, medium tart apples, peeled and quartered
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