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Coconut custard

Coconut custard
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 5 item
  • coconut - 1 c
  • buttermilk - 3/4 c
  • stick melted margarine - 1 item

How to make coconut custard:

Cream sugar and eggs. Add buttermilk. Add margarine. Put 1/2 of coconut in bottom of each pie crust. Pour batter over coconut and bake at 350° for 30 to 35 minutes. Makes 2 pies.

Recipe categories: Desserts, Puddings and mousses, Coconut.

Rating:
Coconut custard
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, cinnamon, eggs, vanilla, vanilla extract
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