Coconut cream delight
Coconut cream delight
Ingredients/Components
- sugar - 2 Tbsp
- cream cheese - 8 oz
- milk - 3 c
- chopped nuts - 1 c
- flour - 1 c
- powdered sugar - 1 c
- Cool Whip - 1 c
- oleo or butter - 1/2 c
- coconut cream pudding
How to make coconut cream delight:
Mix together and set in refrigerator, except pudding and milk. Cook pudding and milk and let cool completely. Spread pudding over crust, then spread cream cheese mixture over pudding. Top with coconut. Instant pudding can be used.Recipe categories: Desserts, Puddings and mousses, Brunch.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, garlic salt, or 4 bananas, sliced
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