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Coconut cake

Coconut cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 or
  • vanilla flavoring - 1 tsp
  • evaporated milk - 2/3 c
  • water - 2/3 c
  • powdered sugar - 1/2 c
  • coconut flavoring - 1 tsp
  • about 1 c - 1 pkg
  • box yellow cake mix use ingredients as instructed on box - 1 item
  • Icing:1 large container frozen whipped topping

How to make coconut cake:

Icing:1 large container frozen whipped topping1 pkg. (about 1 c.) frozen coconut2/3 c. evaporated milk2/3 c. water1/2 c. powdered sugar1 tsp. vanilla flavoring1 tsp. coconut flavoring Combine and cook until boiling point, do not boil. Pour over cake and let cake get completely cool.

Recipe categories: Desserts, Cakes, Egg.

Rating:
Coconut cake
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, eggs, packed brown sugar, brown sugar, butter, sifted flour, box graham crackers, frozen blackberries
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