Cocktail sauce
Cocktail sauce
Ingredients/Components
- Worcestershire sauce - 1 tsp
- catsup - 1/2 c
- chili sauce - 1 c
- juice of 1 lemon
- celery salt - 1/4 tsp
- drops Tabasco sauce - 6 item
- tarragon vinegar - 1 Tbsp
- grated horseradish - 1 tsp
How to make cocktail sauce:
Blend all ingredients. Chill. Serve with seafood. Makes 1 1/2 cups.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
milk, salt, flour, honey, mayonnaise, salt to taste, cans black beans, drained and rinsed
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