Cinnamon rolls

Cinnamon rolls

Cinnamon rolls

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CookItEasy.net
CookItEasy.net
Cinnamon rolls photo 1
Cinnamon rolls photo 2
Cinnamon rolls photo 3

Ingredients/Components

  • chopped pecans - 1 item
  • brown sugar - 1/2 3/4
  • raisins optional - 1 item
  • can crescent rolls 8 count - 1 item
  • stick butter soft - 1 item
  • powdered sugar, mixed with desired amount of milk for consistency

How to make cinnamon rolls:

Icing:1 c. powdered sugar, mixed with desired amount of milk for consistency Press crescent rolls into a rectangle. Rub softened butter on the top. Sprinkle desired amount of brown sugar on top of butter. Then add desired amount of pecans and raisins. Roll up into a log. Slice about an inch apart. Lay on greased cookie sheet. Bake at 350° until done. Drizzle icing on hot rolls.

Recipe categories: Breads, Yeast breads, Brunch.

Rating:
Cinnamon rolls
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT2H5M
Total Time: PT2H5M


Cause of complaint:

Related ingredients:
sugar, cinnamon, cream cheese
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