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Cinnamon pecans

Cinnamon pecans

Cinnamon pecans
,
CookItEasy.net
CookItEasy.net
Cinnamon pecans photo 1
Cinnamon pecans photo 2

Ingredients/Components

  • cinnamon - 1 Tbsp
  • salt - 1/2 tsp
  • water - 2 Tbsp
  • pecans - 4 c
  • egg white - 1 item
  • sugar granulated

How to make cinnamon pecans:

In one bowl, mix egg white and water. Beat slightly with fork to mix well. Pour 4 cups pecans into this mixture and mix until it is all soaked onto pecans.

In another bowl, mix the sugar, cinnamon and salt together. Mix well. Add wet pecans into sugar mixture. Mix this until all sugar is coated on pecans. Spread out on cookie sheet. Bake at 250° for 1 hour, stirring about every 15 minutes.

Recipe categories: Lunch/snacks, Snacks, Appetizers.

Rating:
Cinnamon pecans
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, self-rising flour, stick oleo, eggs, boiled, wheat chex, pillsbury crescent rolls, margarine 2 sticks, slices corned beef, or 3 3/4 qts, green beans
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