Chutney cheese ball
Chutney cheese ball
Ingredients/Components
- curry powder - 3 4
- chopped almonds or pecans - 1 item
- regular cream cheese not low-fat - 1 lb
- jar chutney - 1 item
How to make chutney cheese ball:
Cream together cream cheese and chutney, which has been chopped into small pieces. Add curry powder and when thoroughly mixed, roll into a ball and put in Saran Wrap; refrigerate. After it is thoroughly chilled, roll in chopped almonds or pecans. Serve with Ginger Snaps. This freezes very well for future use.Super easy party spread and delicious!!!!!
Recipe categories: Eggs/dairy, Appetizers, Cheese.
Rating:
Related ingredients:
sugar, pkg, salt, butter, cool whip, egg white, 8 oz pkg cream cheese, softened, c nuts, jar real bacon bits
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