Chunky tomato salsa
Chunky tomato salsa
Ingredients/Components
- freshly ground pepper - 1/4 tsp
- olive oil
- minced onion - 1/4 c
- minced garlic - 1/2 tsp
- minced fresh basil - 2 Tbsp
- seeded, chopped tomatoes
How to make chunky tomato salsa:
Combine all ingredients in a small bowl. Stir well. Cover and let stand at room temperature at least 1 hour. Makes 1 1/2 cups.Recipe categories: Sauces, Condiments, etc., Salsas.
Rating:
Related ingredients:
heavy cream, ketchup, ground beef, onion, chopped, karo syrup, chopped green tomatoes, can whole cranberry sauce, tomatoes, peeled and chopped, chopped onion fine
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