Christmas punch
Christmas punch
Ingredients/Components
- cold water - 2 qt
- chilled ginger ale - 2 qt
- orange juice concentrate - 12 oz
- frozen lemonade - 12 oz
- frozen limeade - 12 oz
How to make christmas punch:
Mix juices and water in punch bowl. Add ice cubes. Pour in ginger ale. Garnish with lime slices. Makes 60 (1/2 cup) servings.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, can frozen orange juice, apricot nectar, lemons, 11 oz, can limeade, box instant dry milk, bottle christian brothers zinfandel, large can cranapple juice
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