Christmas cookies
Christmas cookies
Ingredients/Components
- vanilla - 1 tsp
- salt - 1 tsp
- butter - 1 c
- almond extract
- egg - 1 item
- powdered sugar - 1 c
- sifted flour
How to make christmas cookies:
Cream the butter. Add sugar gradually. Cream well. Add egg, almond and vanilla. Sift flour and salt together. Add to first mixture. Blend. Roll gently 1/8-inch thick. Cut out. Bake on oiled sheet at 375° for 8 to 10 minutes. Frost.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
sugar, pkg, flour, shortening, margarine, oleo, softened margarine, sticks margarine, softened, cornflakes, slightly crushed
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