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Chow-chow relish

Chow-chow relish
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 6 c
  • water - 2 c
  • vinegar - 4 c
  • chopped onions - 4 c
  • celery seed - 1 Tbsp
  • chopped cabbage - 4 c
  • mustard seed - 2 Tbsp
  • green peppers - 12 item
  • turmeric
  • red peppers - 6 item
  • green tomatoes - 10 item
  • plain salt - 1/2 c

How to make chow-chow relish:

Chop vegetables with coarse blade. Sprinkle vegetables with 1/2 cup salt. Let stand overnight. Rinse off and drain well. Combine main ingredients. Pour over vegetable mixture, heat to a boil and simmer three minutes. Seal in hot sterilized jars. Yield: 8 pints.

*If you like it hot, add 3 or 4 pods of red pepper.

Recipe categories: For large groups, Condiments, etc., 3 steps or less.

Rating:
Chow-chow relish
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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