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Chow-chow relish

Chow-chow relish
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt - 3 Tbsp
  • vinegar
  • ground ginger
  • dry mustard - 2 tsp
  • chopped onion - 2 c
  • celery - 2 tsp
  • mustard seed - 1 tsp
  • chopped sweet pepper - 2 c
  • chopped cabbage small head - 1 qt
  • chopped cauliflower small to medium head - 3 c
  • or 3 medium green tomatoes 3 to 4 small - 2 item
  • or 3 long chopped hot peppers - 2 item

How to make chow-chow relish:

Spice Bag:1/2 tsp. ground ginger2 tsp. celery1 tsp. mustard seed2 tsp. dry mustard Combine chopped vegetables; sprinkle with salt and let stand 4 to 6 hours in a cool place. Drain well or overnight. Combine sugar and vinegar and spice bag. Let simmer 10 minutes. Pack in hot jars, leaving 1/8-inch headspace. Adjust caps. Yields 4 pints.

Recipe categories: For large groups, Condiments, etc., 3 steps or less.

Rating:
Chow-chow relish
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


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