Chocolate zucchini cake
Chocolate zucchini cake
Ingredients/Components
- sugar
- cinnamon - 1/2 tsp
- eggs - 2 item
- vanilla - 1 tsp
- cocoa - 4 Tbsp
- baking powder - 1/2 tsp
- vegetable oil - 1/2 c
- sifted flour
- ground cloves - 1/2 tsp
- sour milk - 1/2 c
- soft margarine - 1/2 c
- finely chopped zucchini
- sweet chocolate chips - 1/4 1/2
How to make chocolate zucchini cake:
Cream margarine, oil and sugar; add vanilla and sour milk. Beat well with mixer. Mix all dry ingredients together and add to creamed mixture. Beat well; stir in diced zucchini. Spoon batter into a greased and floured 9 x 13-inch pan. Sprinkle with chocolate chips. Bake at 350° for 40 to 45 minutes or until toothpick comes out clean and dry.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, eggs, brown sugar
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