Chocolate torte
Chocolate torte
Ingredients/Components
- flour
- 1/2 sticks butter - 1 item
- chopped nuts - 2/3 c
- soft cream cheese
- confectioners sugar - 1 c
- Cool Whip - 1 c
- small instant pudding - 3 pkg
- milk - 4 c
How to make chocolate torte:
Filling:8 oz. soft cream cheese1 c. confectioners sugar1 c. Cool Whip3 pkg. (small) instant pudding4 c. milk Mix the flour, butter and nuts together and press into a greased 9 x 13 pan. Bake at 350° for 20 minutes, then cool.Beat cream cheese, confectioners sugar and Cool Whip together and spread on top of crust. Mix chocolate pudding and milk together and spread on top of cream cheese mixture. Top with Cool Whip and garnish with chocolate shavings and nuts.
Recipe categories: Desserts, Chocolate, 5 ingredients or less.
Rating:
Related ingredients:
eggs, flour, sifted flour, margarine, sticks butter, box white cake mix, cup vegetable oil, cup sugar, oz cool whip
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