Chocolate sour cream coffee cake

Chocolate sour cream coffee cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 1 c
  • sugar - 2 c
  • eggs - 2 item
  • baking powder
  • flour
  • salt - 1/2 tsp
  • sour cream - 1 c
  • vanilla extract - 1/2 tsp
  • chopped nuts
  • cinnamon - 1 tsp
  • butter
  • semi-sweet chocolate chips - 1/2 c

How to make chocolate sour cream coffee cake:

Topping:1 c. chopped nuts2 Tbsp. sugar1 tsp. cinnamon Glaze:1/4 c. butter1/2 c. semi-sweet chocolate chips Cream butter and sugar until fluffy, add eggs. Mix flour, baking powder and salt in a separate bowl. Add dry ingredients to creamed mixture. Fold in sour cream and vanilla. Combine topping ingredients. Melt butter and chips for glaze. Sprinkle 2 tablespoons topping into bottom of greased tube pan. Pour 1/2 cake batter in, sprinkle 4 tablespoons topping over batter, drizzle 1/2 glaze over topping. Spoon remaining batter into pan and sprinkle rest of topping. Bake 60 to 75 minutes at 350°. Cool and drizzle remaining glaze. Yields 20 servings.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Chocolate sour cream coffee cake
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H20M
Total Time: PT1H20M


Cause of complaint:

Related ingredients:
sugar, eggs, milk, self-rising flour, cheddar cheese, shredded
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