Home » Desserts » Chocolate sheet cake

Chocolate sheet cake

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
chopped pecans - 1/2 c
flour - 2 c
stick margarine - 1 item
cold water - 1 c
soda - 1 tsp
cocoa - 4 Tbsp
buttermilk - 1/2 c
salad oil - 1/2 c
Icing:1 stick margarine

How to make chocolate sheet cake:

Icing:1 stick margarine1/3 c. buttermilk1 tsp. vanilla1/4 c. cocoa1 box powdered sugar (3 1/2 c.)1/2 c. chopped pecans Boil water, margarine and oil. Pour over dry ingredients and beat until creamy. Add buttermilk, soda and eggs; beat again. Pour into greased and floured jelly roll pan, approximately 17 1/2 x 11 1/2-inches. Bake in 400° oven for 15 to 18 minutes.

Icing: Boil margarine, cocoa and buttermilk. Add powdered sugar, vanilla and chopped nuts; mix. Spread immediately on cooled cake.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

3.4

Average rating: 3.4, total votes: 7

Complain about this recipe

Related ingredients:

sugar, pkg, butter, rice, cooked, can pumpkin, angel flake coconut, to 4 apples, large can pineapple chunks, drained reserve juice, graham cracker crumbs about 36 squares