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Chocolate sheet cake

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Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
milk - 5 Tbsp
salt - 1/2 tsp
flour - 2 c
water - 1 c
soda - 1 tsp
cocoa - 4 Tbsp
buttermilk - 1/2 c
cube margarine - 1 item
cubes margarine - 2 item
box powdered sugar or less - 1 item

How to make chocolate sheet cake:

Put 2 cubes margarine, 4 tablespoons cocoa and 1 cup milk in saucepan; bring to a boil over medium heat. Mix together in large bowl the flour, sugar, soda and salt. Pour chocolate mixture over flour mixture; beat well. Add buttermilk, vanilla and eggs; beat again. Bake in large cookie sheet (jelly roll pan) at 400° for 20 minutes.

Frosting: Melt 1 cube margarine. Add cocoa, milk, vanilla and powdered sugar; beat well. Frost cake when hot. Can add nuts to top.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:

3.3

Average rating: 3.3, total votes: 9

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Related ingredients:

flour, butter, water, egg, soft butter, white sugar, chocolate cake mix, yellow cake mix pudding type, butter or half margarine and half butter