Chocolate sheet cake
Chocolate sheet cake
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- vanilla - 1 tsp
- milk - 6 Tbsp
- flour - 2 c
- stick margarine - 1 item
- water - 1 c
- soda - 1 tsp
- cocoa - 4 Tbsp
- buttermilk - 1/2 c
- chocolate chips - 1 c
- cooking oil - 1/2 c
- margarine - 6 Tbsp
How to make chocolate sheet cake:
Frosting:1 1/2 c. sugar6 Tbsp. milk6 Tbsp. margarine1 c. chocolate chips Put sugar and flour in mixing bowl. Heat cocoa, margarine, oil and water until melted. Add to flour-sugar mixture. Add eggs; mix well. Mix soda and vanilla in buttermilk; beat by hand until well mixed. Bake at 350° for 30 to 35 minutes.Frosting: Bring sugar, milk and margarine to a boil; boil for 30 seconds only. Remove from heat. Add the chocolate chips; beat well. Spread over cake while hot.
Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
sugar, cinnamon, chopped pecans, can crushed pineapple, cool whip, pecans, container cool whip
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