Chocolate sauce
Chocolate sauce
Ingredients/Components
- sugar - 6 c
- eggs - 3 item
- vanilla - 1 tsp
- water - 1/2 c
- cocoa - 6 Tbsp
- can evaporated milk - 1/2 item
- butter/margarine - 1 Tbsp
How to make chocolate sauce:
Mix sugar and cocoa together. Add milk and water. Mix well. Bring to a boil. Cook until a ball forms in cold water. Remove from heat and add butter and vanilla. Separate egg whites from yolks. Beat egg whites until stiff. Add yolks and continue beating until stiff. Pour hot Chocolate Sauce over eggs and stir well. Serve over warm biscuits!Recipe categories: Chocolate, Low fat, Condiments, etc..
Rating:
Related ingredients:
sugar, eggs, pkg, confectioners sugar, stick butter, cool whip, can sweetened condensed milk, 8 oz
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