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Chocolate pound cake

Chocolate pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 5 item
  • vanilla - 1 tsp
  • milk
  • salt - 1/2 tsp
  • flour - 3 c
  • cocoa - 1/2 c
  • baking powder - 1/2 tsp
  • shortening - 1/2 c
  • margarine - 1 c
  • Add eggs, one at a time, beating well

How to make chocolate pound cake:

Cream shortening, margarine and sugar. Add eggs, one at a time, beating well. Mix flour, baking powder, salt and cocoa together. Add to creamed mixture alternately with milk, beginning and ending with flour. Stir in flavoring. Pour into a greased and floured 10-inch tube pan. Bake 1 hour and 15 minutes at 350°.Chocolate Glaze:2 1/4 c. sifted confectioners sugar3 Tbsp. cocoa1/4 c. margarine3 to 4 Tbsp. milk Beat and frost cake.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Chocolate pound cake
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT3H16M
Total Time: PT3H16M


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