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Chocolate pound cake

Chocolate pound cake

Chocolate pound cake
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CookItEasy.net
CookItEasy.net
Chocolate pound cake photo 1

Ingredients/Components

  • sugar
  • eggs - 5 item
  • vanilla - 2 tsp
  • milk - 1 c
  • salt - 1/2 tsp
  • flour - 3 c
  • cocoa - 2/3 c
  • baking powder - 1/2 tsp
  • Crisco - 1/2 c
  • sticks room temperature butter - 2 item

How to make chocolate pound cake:

Grease and flour large tube cake pan. Heat oven to 325°. Cream butter, Crisco and sugar. Add eggs one at a time. Sift together flour, baking powder, cocoa and salt. Add to creamed mixture with milk and vanilla. Mix well. Pour into greased and floured tube pan. Bake at 325° for approximately 1 hour and 15 minutes or until you can insert a toothpick and it comes out clean. If desired, place semi-sweet chocolate morsels on top as soon as it comes out of the oven.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Chocolate pound cake
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT3H16M
Total Time: PT3H16M


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Related ingredients:
sugar, eggs, cocoa, plain flour, sticks butter, stick oleo, wesson oil, eggs keep 2 whites for later
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