Chocolate pistachio cake

Chocolate pistachio cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • water - 1/4 c
  • oil - 1/2 c
  • confectioners sugar - 1 item
  • box white or yellow cake mix - 1 item
  • chocolate syrup - 3/4 c
  • orange juice - 1/2 c
  • box pistachio pudding mix - 1 item

How to make chocolate pistachio cake:

Combine cake mix, pudding mix, orange juice, water, eggs and oil in a large bowl. Blend to moisten, then beat 2 minutes at medium speed, scraping bowl occasionally. Pour about 3/4 of batter into a well-greased and floured Bundt pan or a 10-inch tube pan. Add 3/4 cup chocolate syrup to remaining batter. Mix well. Pour over batter in pan. Bake at 350° about 1 hour or until done. Cool in pan on wire rack for 10 minutes. Remove from pan. Cool on wire rack. Sprinkle with confectioners sugar.

Recipe categories: Desserts, Cakes, < 4 hours.

Rating:
Chocolate pistachio cake
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H25M
Total Time: PT1H25M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, vanilla, brown sugar, angel food cake
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