Chocolate pie

Chocolate pie

Ingredients/Components

• cornstarch - 6 Tbsp
• cocoa - 1/4 c
• sugar - 3/4 c
• can milk not Eagle Brand - 12 oz
• water
• beaten egg - 1 item
• butter or margarine - 1 Tbsp
• vanilla - 1 tsp
• baked 9-inch pie shell - 1 item
• whipped cream or topping - 1 item

How to make chocolate pie:

Mix dry ingredients with canned milk, a little at a time, until well blended. Then add the rest of the ingredients. Cook over medium heat, stirring constantly until it comes to a boil. Cool slightly and pour into pie shell and cover with cream when comp

Recipe categories: Desserts, Pie, Pies and tarts.