Chocolate pie
Chocolate pie
Ingredients/Components
- pkg - 1 oz
- milk - 3 c
- flour - 1 c
- stick margarine - 1 item
- instant chocolate pudding
- powdered sugar - 1 c
- Cool Whip - 1 c
- pecans, chopped - 1 c
How to make chocolate pie:
Mix margarine and flour until dough forms. Add chopped nuts. Put in oblong casserole pan. Bake at 350° for 20 minutes; cool. Mix cream cheese and sugar until creamy. Add Cool Whip. Put a layer of this mixture on crust. Layer with pudding mixture, then layer of Cool Whip. Refrigerate 2 hours before serving.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, pkg, butter or margarine, flour, butter, white sugar, sliced apples, pastry for 9-inch one-crust pie
You may be interested in these recipes: