Chocolate parfaits

Chocolate parfaits

Chocolate parfaits

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  • sugar - 1/4 c
  • vanilla - 1 tsp
  • salt - 1/4 tsp
  • cornstarch - 3 Tbsp
  • cocoa - 1/4 c
  • cold milk - 1/2 c
  • hot milk, scalded
  • heavy cream, whipped or 1 pkg - 1 c

How to make chocolate parfaits:

In 2-quart saucepan, combine cocoa, cornstarch, sugar, salt and cold milk. Stir until smooth. Gradually add hot milk, stirring constantly. Heat over medium-low heat. Stir constantly until mixture thickens, about 5 minutes. Cool; stir in vanilla. Place layers of pudding and whipped cream or topping mixture in parfait glasses to serve. Makes 6 servings.

Recipe categories: Desserts, Chocolate, Puddings and mousses.

Chocolate parfaits
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT1H15M
Total Time: PT1H15M

Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg, semi-sweet chocolate chips, vegetable shortening
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