Chocolate mousse torte
Chocolate mousse torte
Ingredients/Components
- Amaretto liqueur - 1/3 c
- Heath candy bars - 6 item
- large cream cheese - 1 item
- brownies - 1 pkg
- chocolate mousse pie - 1 item
How to make chocolate mousse torte:
Prepare brownies as directed. Make chocolate mousse pie as directed; refrigerate. Cool brownies, insert holes and baste Amaretto liqueur. Cut brownies and place 1/2 on bottom of large glass bowl. Add 1/2 of mousse pie; break 3 Heath candy bars on top.Recipe categories: For large groups, Number of servings.
Rating:
Related ingredients:
butter, softened, sugar, eggs, vanilla, pkg, salt, velveeta cheese
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