Chocolate mayonnaise cake

Chocolate mayonnaise cake

Ingredients/Components

• vanilla - 1/2 tsp
• milk - 2 Tbsp
• salt - 1/3 tsp
• flour - 2 c
• water - 1 c
• egg yolks - 2 item
• cocoa - 1/2 c
• baking soda - 1 tsp
• pinch of salt - 1 item
• powdered sugar
• butter, melted - 1/4 c
• mayonnaise - 1 c

How to make chocolate mayonnaise cake:

Chocolate Frosting:2 3/4 c. powdered sugar1/4 c. butter, melted2 Tbsp. milk1/3 tsp. salt1/4 c. cocoa2 egg yolks1 tsp. vanilla Combine flour, cocoa, sugar and soda; mix well. Add water, mayonnaise and vanilla. Stir until smooth. Pour batter into a greased and floured 9-inch pan. Bake at 350° for 25 to 30 minutes. Cool completely before frosting.

Chocolate Frosting: Combine all ingredients and beat until smooth. Spread on cake.

Recipe categories: Desserts, Chocolate, Cakes.