Chocolate ice cream pie

Chocolate ice cream pie



Ingredients/Components
- milk - 1 c
- flour - 1 c
- stick margarine - 1 item
- brown sugar - 1/4 c
- crushed pecans - 1/2 c
- instant chocolate pudding
- vanilla ice cream - 1 pt
How to make chocolate ice cream pie:
Filling:1 pkg. instant chocolate pudding1 c. milk1 pt. vanilla ice cream Crust: Combine all ingredients. Press into pie tin. Bake 10 minutes at 400°. (Browns quickly; watch closely.) Filling: Add pudding mix to milk and beat. Add ice cream. Beat about one more minute. Pour into crust and refrigerate.Recipe categories: Desserts, Pies and tarts, Frozen desserts.
Rating:
Related ingredients:
butter, softened, sugar, eggs, vanilla
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