Chocolate haystacks

Chocolate haystacks

Ingredients/Components

• vanilla - 1/2 tsp
• granulated sugar - 2 c
• milk - 1/2 c
• butter or margarine - 1/2 c
• cocoa - 1/3 c
• flaked coconut - 1 c
• quick cooking rolled oats
• dash of salt - 1 item

How to make chocolate haystacks:

In saucepan bring sugar, cocoa, milk and butter to full boil. Remove from heat; stir in remaining ingredients. Drop quickly from teaspoon on waxed paper; cool. Yields 48.

Recipe categories: Desserts, Microwave, < 15 mins.