Chocolate fudge ice cream cake

Chocolate fudge ice cream cake

Chocolate fudge ice cream cake

,
CookItEasy.net
CookItEasy.net
Chocolate fudge ice cream cake photo 1
Chocolate fudge ice cream cake photo 2
Chocolate fudge ice cream cake photo 3

Ingredients/Components

  • sugar - 1 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • chopped nuts - 1 item
  • flour - 1 c
  • vanilla ice cream - 1 qt
  • margarine or butter - 1/2 lb
  • baking powder
  • baking soda
  • pinch of salt - 1 item
  • can chocolate syrup - 1 lb
  • chocolate ice cream - 1 pt
  • chocolate chips - 6 oz

How to make chocolate fudge ice cream cake:

Cream butter and sugar until light and creamy. Add vanilla. Add eggs, one at a time. Combine flour, baking powder, soda and salt. Add alternately with chocolate syrup to creamed mixture. Bake in 13 x 9-inch pan at 350° for 30 to 35 minutes. Freeze when cool. Soften ice creams and mix together. Spread over frozen cake and refreeze. Melt chocolate chips and add milk until creamy. Drizzle over cake. Top with chopped nuts and return to freezer. Cut in squares.

Recipe categories: Cakes.

Rating:
Chocolate fudge ice cream cake
0
Average rating: 0 of 5, total votes: 0
Cook. Time:
Total Time:


Cause of complaint:

Related ingredients:
butter, softened, sugar, cream cheese, eggs, vanilla, milk, salt
You may be interested in these recipes:
No comments - be the first!
Add comment:
Name:
Comment:
Code: